A colorful array of traditional Japanese New Year's dishes are combined with delicious Western cuisine, bringing together the best of both worlds.
We offer a special New Year's moment woven together by a variety of flavors.
*Applications will be accepted starting September 1st, 2026 (Tuesday).
Early bird discount
If you apply by October 31st, 2026 (Saturday), you can purchase it for ¥28,000 instead of the usual ¥30,000.
Overview and Menu
Two-tiered Japanese-Western style box
■Price / 30,000 yen (tax included) <Serves 3-4 people / 25.7cm x 31.7cm x 4.6cm (single tier)>
■Number of sets sold: 300
■Application Deadline / December 4, 2026 (Friday) *Applications will be accepted from September 1, 2026 (Tuesday).
■ How to apply / via our online shop
■Delivery Date / December 30, 2026 (Wednesday)
*Applications will close once the limited number of participants is reached.
*We only accept orders for delivery.
*Delivered frozen.
*Cancellations are not permitted after November 30, 2026 (Monday).
<First layer>
Black beans / Sweetfish with roe wrapped in kelp / Walnut mochi (white and red) / Tofu white chocolate terrine / Octopus leg simmered in broth / Fluffy shrimp dumplings / Ryotei-style rolled omelet / Shiitake mushrooms with carrots and wood ear mushrooms / Winter bamboo shoots simmered in broth / Middle school sweet potato (yuzu) / Flower mochi (red plum and white plum) / Matsumae pickles / Herring roe / Grilled yellowtail with teriyaki sauce / Yuzu in a net hat / Barracuda with plum paste and nanban sauce / Hanasaki crab served in its shell / Live simmered Ezo abalone / Whelk with masago dressing / Genpei namasu / Kelp fan / Yuzu squid / Gizzard shad with okara dressing / Ichimatsu kinshi roll / Tazukuri simmered in broth / Chinese jellyfish / Cuttlefish with kumquat and golden dressing / Kamaboko (white and red) /
Grilled round conger eel with salt koji / Maple walnut
<Second layer>
Nagomi Shinoda (Shrimp and Spinach) / Miyazaki Prefecture Chicken Loin with Cheese / Sun-dried Tomatoes in Red Wine / Sea Bream Poêlé / Lemon Syrup Pickles / Brown Sugar Roast Pork / Kaga Taiko Drum / Kumquat and Lily Bulb Ichimatsu / Kishu Plum Paste Mayo Salad / Olives / Salted Lemon Chicken / Mozzarella Cheese with Spices / Roast Beef / Colorful Salmon Terrine / Domestic Grilled Chicken Meatball Skewers / Simmered Shrimp / Crab Claws (Cold Mayonnaise, Cold Aurora) / Cornichons / Smoked Tongue with Salt and Lemon / Kinton / Candied Chestnuts / Salmon and Carrot Terrine / Jade Plum in Candied Syrup / Marinated Onions / Crab Waterwheel Roll / Basil Cheese Roll / Premium Rose Salmon
The appeal of frozen New Year's dishes
Freshly made deliciousness
Each dish is carefully prepared with attention to detail and flash-frozen in its optimal state, preserving the freshness and rich flavor of the ingredients, allowing you to enjoy the taste of freshly made food at home. Furthermore, the chef's beautiful presentation is maintained even during delivery, so you can enjoy a gorgeous Osechi (Japanese New Year's feast) simply by thawing it.
The best-before date is approximately one month when kept frozen!
*Please note that refreezing osechi (traditional Japanese New Year's food) after it has been thawed will impair its flavor.
Free shipping/nationwide delivery
We ship nationwide with free shipping. (Shipping costs are covered by us.)
*Please note that delivery is not available to some areas, such as remote islands.
*Delivery date: Wednesday, December 30, 2026
*Please note that we may not be able to accommodate your requested delivery time.
How to thaw frozen New Year's food
① Once your Osechi arrives at your home, remove it from the outer box and immediately place it in the freezer for storage.
② The day before you plan to eat it, please thaw it naturally in the refrigerator (5-10°C) for 24 hours.
③ Furthermore, leaving it at room temperature (approximately 20°C) for 1-2 hours before serving will make it even more delicious.
*The thawing time is an estimate. Please consume as soon as possible after thawing.
*Please note that refreezing osechi (traditional Japanese New Year's food) after it has been thawed will impair its flavor.
Eligible for SPMC points accrual.
Please enter your 10-digit SPMC membership number in the order comments section.
*Please enter your SPMC membership number (10 digits) in the order form when placing your order.
*Points will be awarded according to the restaurant's point accrual rate.
*Points will be awarded on December 30th, the delivery date. You can check your points on the member website/app the following day.
*Please note that if your membership number is missing or incorrectly entered, we will not be able to award you points correctly.
*If the name of the person placing the order does not match the name of the SPMC member, we will not be able to award the points.
*Please note that if you require a receipt issued under a company name, you will not be eligible for SPMC points.