From traditional Japanese banquets to sushi and hot pot dishes, enjoy the essence of Japanese cuisine and the bounty of Miyazaki in a tranquil space.
Store Information
Japanese restaurant "Himuka" will open on Friday, March 13, 2026.
At the Japanese restaurant "Hinataumi," we offer a variety of dishes that express the bounty of Miyazaki's sea, mountains, and land, as well as the aesthetic sense of Japanese cuisine. From kaiseki cuisine that reflects the four seasons, to sushi that highlights the handiwork of our artisans, to the warmth of hot pot that will soothe your soul, we offer a wide variety of dishes to satisfy both everyday and special occasions. The restaurant's design is based on the concept of "a space that harmonizes the essence and charm of Japanese culture," and embodies the timeless "royal path of Japanese culture." Using genuine materials such as wood, stone, and earth, along with the skill of our artisans, we have created a space that exudes the warmth of Miyazaki within a tranquil and dignified atmosphere.
Whether it's a meal that will enhance your stay at the resort, a place to celebrate life's milestones, or a place to chat with someone special, you can enjoy a gentle yet high-quality Japanese experience, where every moment is connected by carefully selected ingredients, the skills of our artisans, and sincere hospitality.
| place | PHOENIX SEAGAIA OCEAN TOWER 1st floor |
|---|---|
| Opening hours | Breakfast: 6:00-10:00 (last entry 9:30) Dinner: 17:30-22:00 (last order 21:30) |
| Number of seats | Number of seats: 135 (counter seats and private rooms available) |
| remarks | *All seats are non-smoking (including private rooms) |
menu
- breakfast
- Dinner
Enjoy a breakfast with a change of flavor using ochazuke broth. Choose from three different menus.
■Time: 6:00-10:00 (last entry 9:30)
■Price / 3,800 yen
*Breakfast vouchers can be used
*Children's menu also available (1,900 yen)
Seasonal ingredients grown in Miyazaki's sea, mountains, and land are elevated with the aesthetic sense and skill of Japanese cuisine.
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The bounty of Miyazaki's sea, mountains, and land, along with the aesthetic sense of Japanese cuisine, are quietly and carefully presented in each dish.
Kaiseki cuisine reflecting the four seasons. Sushi that highlights the handiwork of a master chef. The warmth of a hot pot that relaxes the soul. This is an extension of the comfort of your stay at the inn, a place to celebrate life's milestones and chat with special people. All of these moments are connected by ingredients, techniques, and sincere hospitality.
"Each dish tells a story."
Enjoy a gentle and high-quality Japanese experience that will remain in your memory.
■Time: 17:30-22:00 (Last Order 21:30)
■Price / Hyugaumi Kaiseki: from 9,900 yen per person
Sushi Kaiseki: from 24,000 yen per person
Sushi course: from 15,000 yen per person
Shabu-shabu hotpot set: 8,500 yen per person
A la carte options also available
Eel Hitsumabushi (Limited Quantity)
A luxurious breakfast bowl with plenty of fragrantly grilled eel kabayaki placed on top of rice. Enjoy it in three different ways: as is, with condiments, or with dashi broth poured over it to make it like ochazuke. <Includes three small side dishes, condiments, ochazuke dashi broth, and miso soup> ■ Period / From Wednesday, October 1, 2025 *Limited quantity
Eel Hitsumabushi (Limited Quantity)
A luxurious breakfast bowl with plenty of fragrantly grilled eel kabayaki placed on top of rice. Enjoy it in three different ways: as is, with condiments, or with dashi broth poured over it to make it like ochazuke. <Includes three small side dishes, condiments, ochazuke dashi broth, and miso soup> ■ Period / From Wednesday, October 1, 2025 *Limited quantity
Eel Hitsumabushi (Limited Quantity)
A luxurious breakfast bowl with plenty of fragrantly grilled eel kabayaki placed on top of rice. Enjoy it in three different ways: as is, with condiments, or with dashi broth poured over it to make it like ochazuke. <Includes three small side dishes, condiments, ochazuke dashi broth, and miso soup> ■ Period / From Wednesday, October 1, 2025 *Limited quantity
Miyazaki beef roast beef rice
Slices of roasted Miyazaki beef, which locks in the flavor, are topped with a soft, runny egg and plenty of Chef KOMEKYU 's special "Chinese chive soy sauce." Enjoy the fragrant yet rich flavor. <Includes 3 small side dishes, chawanmushi, and miso soup>
Miyazaki beef roast beef rice
Slices of roasted Miyazaki beef, which locks in the flavor, are topped with a soft, runny egg and plenty of Chef KOMEKYU 's special "Chinese chive soy sauce." Enjoy the fragrant yet rich flavor. <Includes 3 small side dishes, chawanmushi, and miso soup>
Miyazaki beef roast beef rice
Slices of roasted Miyazaki beef, which locks in the flavor, are topped with a soft, runny egg and plenty of Chef KOMEKYU 's special "Chinese chive soy sauce." Enjoy the fragrant yet rich flavor. <Includes 3 small side dishes, chawanmushi, and miso soup>
Grilled Kurose Yellowtail with Seaweed Butter and Soy Sauce and Chirimen Rice
This luxurious bowl features Miyazaki Prefecture's Kurose Yellowtail, stir-fried with fragrant seaweed and rich butter and soy sauce, topped with savory chili noodles and vegetables. <Includes 3 small side dishes, chawanmushi (steamed egg custard), and miso soup>
Grilled Kurose Yellowtail with Seaweed Butter and Soy Sauce and Chirimen Rice
This luxurious bowl features Miyazaki Prefecture's Kurose Yellowtail, stir-fried with fragrant seaweed and rich butter and soy sauce, topped with savory chili noodles and vegetables. <Includes 3 small side dishes, chawanmushi (steamed egg custard), and miso soup>
Grilled Kurose Yellowtail with Seaweed Butter and Soy Sauce and Chirimen Rice
This luxurious bowl features Miyazaki Prefecture's Kurose Yellowtail, stir-fried with fragrant seaweed and rich butter and soy sauce, topped with savory chili noodles and vegetables. <Includes 3 small side dishes, chawanmushi (steamed egg custard), and miso soup>
Children's breakfast menu
We have prepared a menu of popular dishes for children, including French fries, meatballs, chicken nuggets, vegetable salad, and shrimp gratin. Price: 1,900 yen
Hyugaumi Kaiseki "Plum"
Price: 9,900 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef loin), steamed dish, main course, pickles, final soup, dessert)
Hyugaumi Kaiseki "Plum"
Price: 9,900 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef loin), steamed dish, main course, pickles, final soup, dessert)
Hyugaumi Kaiseki "Plum"
Price: 9,900 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef loin), steamed dish, main course, pickles, final soup, dessert)
Hinataumi Kaiseki "Bamboo"
Price: 15,000 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef fillet), small hot pot (spiny lobster dashi shabu-shabu), steamed dish, main course, pickles, final soup, dessert)
Hinataumi Kaiseki "Bamboo"
Price: 15,000 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef fillet), small hot pot (spiny lobster dashi shabu-shabu), steamed dish, main course, pickles, final soup, dessert)
Hinataumi Kaiseki "Matsu"
Price: 25,000 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef chateaubriand), small hot pot (spiny lobster shabu-shabu), steamed dish, main course, pickles, final soup, dessert)
Hinataumi Kaiseki "Matsu"
Price: 25,000 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef chateaubriand), small hot pot (spiny lobster shabu-shabu), steamed dish, main course, pickles, final soup, dessert)
Hinataumi Kaiseki "Matsu"
Price: 25,000 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef chateaubriand), small hot pot (spiny lobster shabu-shabu), steamed dish, main course, pickles, final soup, dessert)
Hinataumi Kaiseki "Matsu"
Price: 25,000 yen (appetizer, soup, sashimi, grilled dish (charcoal grilled Miyazaki beef chateaubriand), small hot pot (spiny lobster shabu-shabu), steamed dish, main course, pickles, final soup, dessert)
Sushi Kaiseki "Take"
Served at the sushi counter. Price: 24,000 yen (two small dishes, steamed dish, two types of sashimi, grilled dish, 10 pieces of nigiri sushi, soup, and dessert)
Sushi Kaiseki "Take"
Served at the sushi counter. Price: 24,000 yen (two small dishes, steamed dish, two types of sashimi, grilled dish, 10 pieces of nigiri sushi, soup, and dessert)
Sushi Kaiseki "Matsu"
Served at the sushi counter. Price: 30,000 yen (3 small dishes, steamed dish, 3 types of sashimi, grilled dish, 10 pieces of nigiri sushi, soup, and dessert)
Sushi Kaiseki "Matsu"
Served at the sushi counter. Price: 30,000 yen (3 small dishes, steamed dish, 3 types of sashimi, grilled dish, 10 pieces of nigiri sushi, soup, and dessert)
Shabu-shabu hotpot set
Shabu-shabu with Miyazaki beef, Miyazaki brand pork, and Miyazaki Jidori chicken. Two types of broth are available: rich Jidori chicken soup and kelp broth. Price: 8,500 yen
Shabu-shabu hotpot set
Shabu-shabu with Miyazaki beef, Miyazaki brand pork, and Miyazaki Jidori chicken. Two types of broth are available: rich Jidori chicken soup and kelp broth. Price: 8,500 yen
Shabu-shabu hotpot set
Shabu-shabu with Miyazaki beef, Miyazaki brand pork, and Miyazaki Jidori chicken. Two types of broth are available: rich Jidori chicken soup and kelp broth. Price: 8,500 yen
Design Concept
A space where the essence and charm of Japanese style are in harmony
The space embodies the timeless "Royal Way of Japanese Style," and is supported by genuine materials and reliable craftsmanship. It exudes a quiet and dignified atmosphere, while also conveying the blessings and warmth of the land of Miyazaki.
01
The welcoming wall at the entrance
The "welcoming wall" at the entrance is a symbolic presence that naturally guides guests and determines the first impression of the space. The delicate shadows of the wooden louvers intersect with the simple, powerful texture of the thatched roof, creating a beautiful design that harmonizes tradition and modernity. This wall catches the eye and invites guests deeper into the space, creating a sense of quiet anticipation and security at the start of their stay.
02
A beautiful flow where tranquility and tension intersect
Once you step inside the store, the understated layout allows Japanese art to appear around every corner, skillfully weaving together tension and serenity to gently stir your sensibilities.
By utilizing the beauty of the space expressed through the texture and shadows of the materials, a tranquil and poetic spatial experience will be created in which a story unfolds little by little with each step.
03
The contrast between the heavy stone wall and the light functions as a "gate"
A solid stone wall stands directly in front of the hall entrance, welcoming guests with the strength and serenity of the material. A symbolic pendant light hangs at the back, creating depth and elegance in the space through the contrast of shadow and light. By deliberately setting the wall in front low, the view is clear and the difference in height creates a sense of tension, highlighting the presence of the stone wall and light.
04
A tranquil welcome expressed through materials and depth
The hall's layout, making use of its long depth, creates a sense of quiet tension and anticipation in the space. Pendant lights softly dangling from the ceiling guide the walk, while pillar decorations with nail concealments symbolize the aesthetic sense that resides in the details. The walls feature the powerful yet delicate expression of the traditional rammed earth plastering technique, and the memory and shadows of the material add depth to the space.
Opening commemorative accommodation plan with special benefits
■ Period: Friday, March 13th, 2026 to Tuesday, April 28th, 2026
■ Accommodation/ PHOENIX SEAGAIA OCEAN TOWER
Deluxe Twin (50m²) and more
■Plan contents: 1 night stay with breakfast, dinner at Hyuga Sea, and hot springs
One free drink included when ordering dinner
■Price / 1 night with 2 meals: from 13,500 yen per person
*The above rates are per person for Standard Quadruple room for four people.
