A variety of crab dishes will be available at the dinner buffet, including charcoal-grilled crab shoulder, steamed crab in thickened crab soup, and crab and shrimp miso ramen! Additionally, as a warming menu, we will be offering crab sundubu and homemade tofu in December and February, and crab sukiyaki in January. Dinner buffet guests can also enjoy all-you-can-eat steamed snow crab for an additional fee!

• Period: Monday, December 1, 2025 - Saturday, February 28, 2026
  *Exclusion dates: December 20th (Saturday) - January 4th (Sunday), January 13th (Tuesday) - January 15th (Thursday)

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With the arrival of winter, a world of white spreads across Garden Buffet "PINE TERRACE" Cheese macarons, white chocolate tablets, smooth panna cotta, and a white roll cake that melts in your mouth. The refined flavors, based on white, will brighten up your winter evenings. Open to non-guests as well.

• Period: Saturday, November 8, 2025 - Saturday, February 28, 2026

At the dinner buffet, the chef will cut and serve Miyazaki beef roast beef right in front of you.

This lunch set includes your choice of two popular main dishes from Aimi, as well as an appetizer, soup, rice, and dessert.

• Price: 3,800 yen
  * SPMC Members receive a 200 yen discount

A popular dessert from "Aikai" has been commercialized! This almond tofu melts in your mouth with the refreshing flavor of almonds and the gentle sweetness of milk.
Please enjoy the taste of Aizai in the comfort of your own home.

• Price: 3,800 yen
  * SPMC Members receive a 200 yen discount

The savory and sweet char siu is tossed with white spring onions and Aimi's original "edible chili oil" made with soybeans, giving it just the right amount of spiciness. The chicken-based soup is light yet packed with flavor, making it a bowl you'll want to drink down to the last drop.
You can add half a serving of fried rice for an additional 500 yen.

• Period: Tuesday, January 6th, 2026 to Saturday, January 31st, 2026
• Price: 1,900 yen (including dim sum)
• Hours: 11:30-14:00 (last order 13:30)
  *Lunch only

We have prepared a dinner a la carte menu using real snow crab.

• Snow crab corn soup 1,700 yen
• Snow crab and lettuce fried rice 2,400 yen

See details of the Crab Fair

A gift from the sea goddess.

Chef Ochiai Tsutomu's signature dish is "Spaghetti with Sea Urchin Cream Sauce." The cream sauce is rich and flavorful, made with plenty of sea urchin. The subtle acidity of the tomato sauce further enhances the creaminess of the sea urchin, making this a truly luxurious dish.

This pasta dish is packed with the delicious flavors of angel shrimp, known for their plump texture and rich sweetness, and king crab. Served with fragrant grilled king crab with basil, it's a flavorful dish.

• Price: 3,800 yen per item
  *You can add pasta to your lunch or dinner course for an additional 2,000 yen.

Enjoying breakfast while gazing out at the majestic Pacific Ocean below is the epitome of luxury. For your main egg dish, made with eggs from Miyazaki Prefecture, choose from a plain omelet, a dressed omelet with Sadowara eggplant, or a galette with Miyazaki uncured ham. Salads, cheeses, soups, and more are available in a half-buffet style. In the early morning, you may encounter the mystical "Morning Sun Road," where the morning sun illuminates the ocean. Be sure to experience this special morning.

• Time / 6:30-9:30
  *Additional charges apply for children sharing beds.

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For special occasion dinner, head to PHOENIX SEAGAIA OCEAN TOWER. Ristorante ARCO will be serving a special limited-time full-course menu.

• Price: 15,000 yen per person

* Advance reservations required.
※ Sheraton Wedding ETERNAL Stay Plan" 30% off restaurant benefit is not applicable.

Enjoy restaurant-quality flavor at home with ease!
Chef Ochiai Tsutomu will show you how to make an easy and authentic carbonara.
Do you know the origin of the name "Carbonara"? The answer is in the video! Be sure to check it out!

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This roll cake, named after chef pastry chef Hiyoshi, has a flavor that changes with the seasons.
This month's popular item is the strawberry roll! Mascarpone cream and strawberries rolled in fluffy dough.

• Period: Sunday, November 1, 2025 - Saturday, January 31, 2026
• Price: 3,500 yen per bottle

Make a reservation online

This set includes KAZE-MACHI TERRACE 's popular club sandwich, buttery French fries, and seasonal vegetable soup. How about a picnic-like atmosphere by the pool?

• Price: 3,800 yen per person
• Reception hours: 10:00-17:00 (last order)
  *It will take 1 hour from the time of order to delivery.
• Pick-up time: 11:00-18:00
  *Limited to guests staying PHOENIX SEAGAIA OCEAN TOWER
  *Menu contents change depending on the season

We have prepared sweets and breads inspired by a fantastical winter world. Delicate and elegant sweets like apple mille-feuille and orange chocolate mousse are as delicate as snow. White breads, including Miyazaki's famous Jari Pan, are also available. Enjoy an elegant moment as if you were melting into a pure white world.

• Period: Saturday, November 8, 2025 - Saturday, February 28, 2026
• Price: Sweets from 700 yen, bread from 300 yen

Chocolates from Pierre Hermé Paris, created by Pierre Hermé, known as the "Picasso of the patisserie world," are now available in limited-edition collaboration packaging between Pierre Hermé Paris and PHOENIX COUNTRY CLUB! The golf ball-shaped chocolates come in three varieties: white chocolate with fleur de sel, blond chocolate with caramel pieces, and chocolat au lait with feuillantine.
It's a great souvenir to take home after a round of golf, and also makes a great gift for someone special. Also available at SEAGAIA Online Shop!

• Price: 3,564 yen (12 pieces/tax included)
• Sales location: PHOENIX COUNTRY CLUB Clubhouse 1F
  PHOENIX SEAGAIA OCEAN TOWER 2F "KAZE-MACHI TERRACE"
  SEAGAIA Online Shop
  *Scheduled to arrive in March

Order here

Enjoy fluffy marshmallows roasted over a bonfire sandwiched between crackers along with KUROBAR's original nuts and salted chocolate. The crackers and chocolate are original creations created by our chef pastry chef, carefully considering the overall balance with the sweetness of the marshmallows!

• Time / 19:30-22:30
• Location / Kurobar (take-out only)
• Price: 1,000 yen
  *Exclusively for guests staying PHOENIX SEAGAIA OCEAN TOWER
  *Sales will end once stock runs out.
  *Chocolate flavors vary depending on the season

Based on the concept of California beach style, we offer beach style for adults. We will spread the beach culture of enjoying the slow flow of time from Miyazaki. In addition to a wide variety of hamburgers, we also offer delicious and photogenic menu items such as salads, soups, and breakfast items like pancakes.

The Twin Slider is a set of two sliders, miniature burgers originating from the United States. The rich sweetness of the caramelized onions, which are slowly fried to bring out their umami and sweetness, further enhances the powerful flavor of the 100% Miyazaki beef patty. The crunchy texture of the baby leaves adds an exquisite accent, creating a perfect balance that will keep you entertained until the very end. This delicious winter burger is perfect for sharing with someone else.

• Period: Friday, December 5, 2025 - Monday, February 9, 2026

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• Reservations: SEAGAIA FOREST CONDOMINIUMS 2F Front Desk, SEAGAIA FOREST COTTAGES Center Building 2F Restaurant Himuka
• Pick-up time: 18:00-18:30
• Pick-up location: SEAGAIA FOREST COTTAGES Center Building 2F Restaurant Himuka
  *Advance reservations required
  *Only available to guests staying SEAGAIA FOREST CONDOMINIUMS / SEAGAIA FOREST COTTAGES

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